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lun, 22 abr 2024 | Functionalized biochar from waste as a slow-release nutrient source: Application on tomato plantsHeliyon. 2024 Apr 9;10(8):e29455. doi: 10.1016/j.heliyon.2024.e29455. eCollection 2024 Apr 30.ABSTRACTLicorice processing waste was pyrolyzed at different temperatures (500 and 700 °C) [...] Fuente: PubMed "Tomato process" |
lun, 22 abr 2024 | Foods, Vol. 13, Pages 1279: Detection and Analysis of VOCs in Cherry Tomato Based on GC-MS and GC×GC-TOF MS TechniquesFoods, Vol. 13, Pages 1279: Detection and Analysis of VOCs in Cherry Tomato Based on GC-MS and GC×GC-TOF MS Techniques Foods doi: 10.3390/foods13081279 Authors: Sihui Guan Chenxu [...] Fuente: Foods - Revista científica (MDPI) |
lun, 22 abr 2024 | Sustainability, Vol. 16, Pages 3481: Preliminary Tests of Tomato Plant Protection Method with Ozone Gas Fumigation Supported with Hydrogen Peroxide Solution and Its Effect on Some Fruit ParametersSustainability, Vol. 16, Pages 3481: Preliminary Tests of Tomato Plant Protection Method with Ozone Gas Fumigation Supported with Hydrogen Peroxide Solution and Its Effect on Some Fruit [...] Fuente: Sustainability - Revista científica (MDPI) |
sáb, 20 abr 2024 | Graphene oxide-based nanocomposites for outstanding eco-friendly antifungal potential against tomato phytopathogensBiomater Adv. 2024 Apr 18;160:213863. doi: 10.1016/j.bioadv.2024.213863. Online ahead of print.ABSTRACTTo obtain the collaborative antifungal potential of nanocomposites conjugated with [...] Fuente: PubMed "Tomato process" |
vie, 19 abr 2024 | SAD2 functions in plant pathogen Pseudomonas syringae pv tomato DC3000 defense by regulating the nuclear accumulation of MYB30 in Arabidopsis thalianaPlant Sci. 2024 Apr 17:112089. doi: 10.1016/j.plantsci.2024.112089. Online ahead of print.ABSTRACTAccurate nucleocytoplasmic transport of signal molecules is essential for plant growth [...] Fuente: PubMed "Tomato process" |
mié, 17 abr 2024 | Effectiveness of bio-effectors on maize, wheat and tomato performance and phosphorus acquisition from greenhouse to field scales in Europe and Israel: a meta-analysisFront Plant Sci. 2024 Apr 2;15:1333249. doi: 10.3389/fpls.2024.1333249. eCollection 2024.ABSTRACTBiostimulants (Bio-effectors, BEs) comprise plant growth-promoting microorganisms and [...] Fuente: PubMed "Tomato process" |
mar, 16 abr 2024 | Tomato seed extract promotes health of the gut microbiota and demonstrates a potential new way to valorize tomato wastePLoS One. 2024 Apr 16;19(4):e0301381. doi: 10.1371/journal.pone.0301381. eCollection 2024.ABSTRACTThe current effort to valorize waste byproducts to increase sustainability and reduce [...] Fuente: PubMed "Tomato process" |
mar, 16 abr 2024 | Transcriptional regulation of tomato fruit ripeningPhysiol Mol Biol Plants. 2024 Feb;30(2):289-303. doi: 10.1007/s12298-024-01424-x. Epub 2024 Mar 9.ABSTRACTAn intrinsic and genetically determined ripening program of tomato fruits often [...] Fuente: PubMed "Tomato process" |
lun, 15 abr 2024 | Graft incompatibility between pepper and tomato can be attributed to genetic incompatibility between diverged immune systemsbioRxiv [Preprint]. 2024 Apr 1:2024.03.29.587379. doi: 10.1101/2024.03.29.587379.ABSTRACTGraft compatibility is the capacity of two plants to form cohesive vascular connections. Tomato [...] Fuente: PubMed "Tomato process" |
lun, 15 abr 2024 | Modes of action and potential as a peptide-based biofungicide of a plant defensin MtDef4Mol Plant Pathol. 2024 Apr;25(4):e13458. doi: 10.1111/mpp.13458.ABSTRACTDue to rapidly emerging resistance to single-site fungicides in fungal pathogens of plants, there is a burgeoning [...] Fuente: PubMed "Tomato process" |
lun, 15 abr 2024 | Treatment of tomato paste wastewater by electrochemical and membrane processes: process optimization and cost calculationWater Sci Technol. 2024 Apr;89(7):1879-1890. doi: 10.2166/wst.2024.079. Epub 2024 Mar 13.ABSTRACTThis study investigated the treatment of wastewater from tomato paste (TP) production [...] Fuente: PubMed "Tomato process" |
lun, 15 abr 2024 | Microorganisms, Vol. 12, Pages 797: Difference in the Effect of Applying Bacillus to Control Tomato Verticillium Wilt in Black and Red SoilMicroorganisms, Vol. 12, Pages 797: Difference in the Effect of Applying Bacillus to Control Tomato Verticillium Wilt in Black and Red Soil Microorganisms doi: 10.3390/microorganisms12040797 Auth [...] Fuente: Microorganisms - Revista científica (MDPI) |
dom, 14 abr 2024 | Microorganisms, Vol. 12, Pages 792: Comparative Effect of Seed Coating and Biopriming of Bacillus aryabhattai Z-48 on Seedling Growth, Growth Promotion, and Suppression of Fusarium Wilt Disease of Tomato PlantsMicroorganisms, Vol. 12, Pages 792: Comparative Effect of Seed Coating and Biopriming of Bacillus aryabhattai Z-48 on Seedling Growth, Growth Promotion, and Suppression of Fusarium Wilt [...] Fuente: Microorganisms - Revista científica (MDPI) |
sáb, 13 abr 2024 | Chitosan from Mushroom Improves Drought Stress Tolerance in TomatoesPlants (Basel). 2024 Apr 6;13(7):1038. doi: 10.3390/plants13071038.ABSTRACTChitosan is a derivative of chitin that is one of the most abundant biopolymers in nature, found in crustacean [...] Fuente: PubMed "Tomato process" |
sáb, 13 abr 2024 | Transcriptome Analysis of Tomato Leaves Reveals Candidate Genes Responsive to Tomato Brown Rugose Fruit Virus InfectionInt J Mol Sci. 2024 Apr 4;25(7):4012. doi: 10.3390/ijms25074012.ABSTRACTTomato brown rugose fruit virus (ToBRFV) is a newly-emerging tobamovirus which was first reported on tomatoes [...] Fuente: PubMed "Tomato process" |
vie, 12 abr 2024 | Carbon Nanomaterials for Plant Priming through Mechanostimulation: Emphasizing the Role of ShapeACS Nano. 2024 Apr 23;18(16):10829-10839. doi: 10.1021/acsnano.4c00557. Epub 2024 Apr 12.ABSTRACTThe use of nanomaterials to improve plant immunity for sustainable agriculture is gaining [...] Fuente: PubMed "Tomato process" |
vie, 12 abr 2024 | Estimation of Advanced Glycation End Products in Selected Foods and Beverages by Spectrofluorimetry and ELISAPlant Foods Hum Nutr. 2024 Apr 12. doi: 10.1007/s11130-024-01173-y. Online ahead of print.ABSTRACTAdvanced glycation end products (AGEs) are formed within the body as a part of normal [...] Fuente: PubMed "Tomato process" |
vie, 12 abr 2024 | Pollen transcriptomic analysis provided insights into understanding the molecular mechanisms underlying grafting-induced improvement in potato fertilityFront Plant Sci. 2024 Mar 28;15:1338106. doi: 10.3389/fpls.2024.1338106. eCollection 2024.ABSTRACTINTRODUCTION: Heterologous grafting has been proven to be a valid approach to improving [...] Fuente: PubMed "Tomato process" |
dom, 7 abr 2024 | A narrative review on therapeutic potential of naringenin in colorectal cancer: Focusing on molecular and biochemical processesCell Biochem Funct. 2024 Apr;42(3):e4011. doi: 10.1002/cbf.4011.ABSTRACTColorectal cancer (CRC) is a common and highly metastatic cancer affecting people worldwide. Drug resistance and [...] Fuente: PubMed "Tomato process" |
dom, 9 ago 2020 | Nanocrystals spraying interval for the control of tomato bacterial spot caused by Xanthomonas hortorum pv. gardneriSantos, Ludyellen Cristina Medeiros; Silva, Anielle Christine Almeida; Tebaldi, Nilvanira Donizete; ABSTRACT Tomato bacterial spot caused by Xanthomonas [...] Fuente: Revista Ceres |
-- | Actividad antifúngica In Vitro de extractos etanólicos de Cnidoscolus urens L. en el control de Colletotrichum spp. en Lycopersicum esculentum: una perspectiva agrícola sostenibleABSTRACT Anthracnose, caused by the pathogenic fungi Colletotrichum spp., poses a significant threat to table tomato (Lycopersicum esculentum) cultivation. This study delves into the [...] Fuente: Revista Colombiana de Ciencias Hortícolas |
-- | Assessment for aerodynamic and canopy resistances in simulating latent heat flux of Venlo-type greenhouse tomatoPublication date: 31 May 2024Source: Agricultural Water Management, Volume 297Author(s): Ping Yi, Hao Liu, Shengxing Liu, Yang Han, Xianbo Zhang, Guang Yang, Chunting Wang, Abdoul Kader, [...] Fuente: Agricultural Water Management |
-- | Dielectric barrier discharge plasma processing: Impact on thiram fungicide degradation and quality of tomato juicePublication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Murtaza Ali, Lan Liao, Xin-An Zeng, Muhammad Faisal Manzoor, Yasser Durrani, Minahil Moazzam Fuente: Journal of Agriculture and Food Research |
-- | Early detection of the false root knot nematode (Nacobbus aberrans) infection in greenhouse cultivated tomatoes by infrared spectroscopyPublication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Stefani Aletse Meza Zamora, Laura García Barrera, Ignacio Eduardo Maldonado Mendoza, [...] Fuente: Journal of Agriculture and Food Research |
-- | Efecto del Trickoderma spp. asociado a la fertilización fosfatada en el cultivo de tomateRESUMEN El fósforo es uno de los elementos que más limitan la producción agrícola debido a su baja disponibilidad en el suelo. Los microorganismos promotores del crecimiento vegetal [...] Fuente: Idesia (Arica) |
-- | Effect of phosphite on growth and foliar nutrient concentration of Solanum licopersicum L.Resumen El fosfito (; Phi) es una forma reducida del fosfato (; Pi) y es utilizado en agricultura como fungicida, fertilizante y bioestimulador. En este estudio se valora la capacidad [...] Fuente: Acta Agronómica |
-- | Enhancing the functional and physicochemical properties of tomato (Solanum lycopersicum L.) fruit through polysaccharides edible dipping technique coating under various storage conditionsPublication date: November 2023Source: Bioactive Carbohydrates and Dietary Fibre, Volume 30Author(s): Ebenezer Asiamah, Winifred Arthur, Vincent Kyei-Barfour, Frederick Sarpong, Hilary Kwesi Ketemepi Fuente: Bioactive Carbohydrates and Dietary Fibre |
-- | Entomofauna asociada a un cultivo de tomate rastrero bajo diferentes mallas de sombreamentoABSTRACT: This study aimed to determine the effects of protected and unprotected tomato cultivation on the insect population at the order level. The creeping tomato cv. Lampiao was grown [...] Fuente: Idesia (Arica) |
-- | Hierarchical ranking sensory evaluation test of fresh produce quality: A case study of injured cherry tomato imagesPublication date: September 2024Source: Food Quality and Preference, Volume 118Author(s): Sei Abe, Takahiro Matsui, Shige Koseki, Kento Koyama Fuente: Food Quality and Preference |
-- | Production of cellulose nanocrystals from tomato pomace as a food waste and their application for stabilizing of Pickering emulsionsPublication date: November 2023Source: Bioactive Carbohydrates and Dietary Fibre, Volume 30Author(s): Elnaz Moradi, Milad Fathi Fuente: Bioactive Carbohydrates and Dietary Fibre |