Artículos


Fecha Título
lun, 22 abr 2024

Functionalized biochar from waste as a slow-release nutrient source: Application on tomato plants

Heliyon. 2024 Apr 9;10(8):e29455. doi: 10.1016/j.heliyon.2024.e29455. eCollection 2024 Apr 30.ABSTRACTLicorice processing waste was pyrolyzed at different temperatures (500 and 700 °C) [...]

Fuente: PubMed "Tomato process"

lun, 22 abr 2024

Foods, Vol. 13, Pages 1279: Detection and Analysis of VOCs in Cherry Tomato Based on GC-MS and GC×GC-TOF MS Techniques

Foods, Vol. 13, Pages 1279: Detection and Analysis of VOCs in Cherry Tomato Based on GC-MS and GC×GC-TOF MS Techniques Foods doi: 10.3390/foods13081279 Authors: Sihui Guan Chenxu [...]

Fuente: Foods - Revista científica (MDPI)

lun, 22 abr 2024

Sustainability, Vol. 16, Pages 3481: Preliminary Tests of Tomato Plant Protection Method with Ozone Gas Fumigation Supported with Hydrogen Peroxide Solution and Its Effect on Some Fruit Parameters

Sustainability, Vol. 16, Pages 3481: Preliminary Tests of Tomato Plant Protection Method with Ozone Gas Fumigation Supported with Hydrogen Peroxide Solution and Its Effect on Some Fruit [...]

Fuente: Sustainability - Revista científica (MDPI)

sáb, 20 abr 2024

Graphene oxide-based nanocomposites for outstanding eco-friendly antifungal potential against tomato phytopathogens

Biomater Adv. 2024 Apr 18;160:213863. doi: 10.1016/j.bioadv.2024.213863. Online ahead of print.ABSTRACTTo obtain the collaborative antifungal potential of nanocomposites conjugated with [...]

Fuente: PubMed "Tomato process"

vie, 19 abr 2024

SAD2 functions in plant pathogen Pseudomonas syringae pv tomato DC3000 defense by regulating the nuclear accumulation of MYB30 in Arabidopsis thaliana

Plant Sci. 2024 Apr 17:112089. doi: 10.1016/j.plantsci.2024.112089. Online ahead of print.ABSTRACTAccurate nucleocytoplasmic transport of signal molecules is essential for plant growth [...]

Fuente: PubMed "Tomato process"

mié, 17 abr 2024

Effectiveness of bio-effectors on maize, wheat and tomato performance and phosphorus acquisition from greenhouse to field scales in Europe and Israel: a meta-analysis

Front Plant Sci. 2024 Apr 2;15:1333249. doi: 10.3389/fpls.2024.1333249. eCollection 2024.ABSTRACTBiostimulants (Bio-effectors, BEs) comprise plant growth-promoting microorganisms and [...]

Fuente: PubMed "Tomato process"

mar, 16 abr 2024

Tomato seed extract promotes health of the gut microbiota and demonstrates a potential new way to valorize tomato waste

PLoS One. 2024 Apr 16;19(4):e0301381. doi: 10.1371/journal.pone.0301381. eCollection 2024.ABSTRACTThe current effort to valorize waste byproducts to increase sustainability and reduce [...]

Fuente: PubMed "Tomato process"

mar, 16 abr 2024

Transcriptional regulation of tomato fruit ripening

Physiol Mol Biol Plants. 2024 Feb;30(2):289-303. doi: 10.1007/s12298-024-01424-x. Epub 2024 Mar 9.ABSTRACTAn intrinsic and genetically determined ripening program of tomato fruits often [...]

Fuente: PubMed "Tomato process"

lun, 15 abr 2024

Graft incompatibility between pepper and tomato can be attributed to genetic incompatibility between diverged immune systems

bioRxiv [Preprint]. 2024 Apr 1:2024.03.29.587379. doi: 10.1101/2024.03.29.587379.ABSTRACTGraft compatibility is the capacity of two plants to form cohesive vascular connections. Tomato [...]

Fuente: PubMed "Tomato process"

lun, 15 abr 2024

Modes of action and potential as a peptide-based biofungicide of a plant defensin MtDef4

Mol Plant Pathol. 2024 Apr;25(4):e13458. doi: 10.1111/mpp.13458.ABSTRACTDue to rapidly emerging resistance to single-site fungicides in fungal pathogens of plants, there is a burgeoning [...]

Fuente: PubMed "Tomato process"

lun, 15 abr 2024

Treatment of tomato paste wastewater by electrochemical and membrane processes: process optimization and cost calculation

Water Sci Technol. 2024 Apr;89(7):1879-1890. doi: 10.2166/wst.2024.079. Epub 2024 Mar 13.ABSTRACTThis study investigated the treatment of wastewater from tomato paste (TP) production [...]

Fuente: PubMed "Tomato process"

lun, 15 abr 2024

Microorganisms, Vol. 12, Pages 797: Difference in the Effect of Applying Bacillus to Control Tomato Verticillium Wilt in Black and Red Soil

Microorganisms, Vol. 12, Pages 797: Difference in the Effect of Applying Bacillus to Control Tomato Verticillium Wilt in Black and Red Soil Microorganisms doi: 10.3390/microorganisms12040797 Auth [...]

Fuente: Microorganisms - Revista científica (MDPI)

dom, 14 abr 2024

Microorganisms, Vol. 12, Pages 792: Comparative Effect of Seed Coating and Biopriming of Bacillus aryabhattai Z-48 on Seedling Growth, Growth Promotion, and Suppression of Fusarium Wilt Disease of Tomato Plants

Microorganisms, Vol. 12, Pages 792: Comparative Effect of Seed Coating and Biopriming of Bacillus aryabhattai Z-48 on Seedling Growth, Growth Promotion, and Suppression of Fusarium Wilt [...]

Fuente: Microorganisms - Revista científica (MDPI)

sáb, 13 abr 2024

Chitosan from Mushroom Improves Drought Stress Tolerance in Tomatoes

Plants (Basel). 2024 Apr 6;13(7):1038. doi: 10.3390/plants13071038.ABSTRACTChitosan is a derivative of chitin that is one of the most abundant biopolymers in nature, found in crustacean [...]

Fuente: PubMed "Tomato process"

sáb, 13 abr 2024

Transcriptome Analysis of Tomato Leaves Reveals Candidate Genes Responsive to Tomato Brown Rugose Fruit Virus Infection

Int J Mol Sci. 2024 Apr 4;25(7):4012. doi: 10.3390/ijms25074012.ABSTRACTTomato brown rugose fruit virus (ToBRFV) is a newly-emerging tobamovirus which was first reported on tomatoes [...]

Fuente: PubMed "Tomato process"

vie, 12 abr 2024

Carbon Nanomaterials for Plant Priming through Mechanostimulation: Emphasizing the Role of Shape

ACS Nano. 2024 Apr 23;18(16):10829-10839. doi: 10.1021/acsnano.4c00557. Epub 2024 Apr 12.ABSTRACTThe use of nanomaterials to improve plant immunity for sustainable agriculture is gaining [...]

Fuente: PubMed "Tomato process"

vie, 12 abr 2024

Estimation of Advanced Glycation End Products in Selected Foods and Beverages by Spectrofluorimetry and ELISA

Plant Foods Hum Nutr. 2024 Apr 12. doi: 10.1007/s11130-024-01173-y. Online ahead of print.ABSTRACTAdvanced glycation end products (AGEs) are formed within the body as a part of normal [...]

Fuente: PubMed "Tomato process"

vie, 12 abr 2024

Pollen transcriptomic analysis provided insights into understanding the molecular mechanisms underlying grafting-induced improvement in potato fertility

Front Plant Sci. 2024 Mar 28;15:1338106. doi: 10.3389/fpls.2024.1338106. eCollection 2024.ABSTRACTINTRODUCTION: Heterologous grafting has been proven to be a valid approach to improving [...]

Fuente: PubMed "Tomato process"

dom, 7 abr 2024

A narrative review on therapeutic potential of naringenin in colorectal cancer: Focusing on molecular and biochemical processes

Cell Biochem Funct. 2024 Apr;42(3):e4011. doi: 10.1002/cbf.4011.ABSTRACTColorectal cancer (CRC) is a common and highly metastatic cancer affecting people worldwide. Drug resistance and [...]

Fuente: PubMed "Tomato process"

dom, 9 ago 2020

Nanocrystals spraying interval for the control of tomato bacterial spot caused by Xanthomonas hortorum pv. gardneri

Santos, Ludyellen Cristina Medeiros; Silva, Anielle Christine Almeida; Tebaldi, Nilvanira Donizete; ABSTRACT Tomato bacterial spot caused by Xanthomonas [...]

Fuente: Revista Ceres

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Actividad antifúngica In Vitro de extractos etanólicos de Cnidoscolus urens L. en el control de Colletotrichum spp. en Lycopersicum esculentum: una perspectiva agrícola sostenible

ABSTRACT Anthracnose, caused by the pathogenic fungi Colletotrichum spp., poses a significant threat to table tomato (Lycopersicum esculentum) cultivation. This study delves into the [...]

Fuente: Revista Colombiana de Ciencias Hortícolas

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Assessment for aerodynamic and canopy resistances in simulating latent heat flux of Venlo-type greenhouse tomato

Publication date: 31 May 2024Source: Agricultural Water Management, Volume 297Author(s): Ping Yi, Hao Liu, Shengxing Liu, Yang Han, Xianbo Zhang, Guang Yang, Chunting Wang, Abdoul Kader, [...]

Fuente: Agricultural Water Management

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Dielectric barrier discharge plasma processing: Impact on thiram fungicide degradation and quality of tomato juice

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Murtaza Ali, Lan Liao, Xin-An Zeng, Muhammad Faisal Manzoor, Yasser Durrani, Minahil Moazzam

Fuente: Journal of Agriculture and Food Research

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Early detection of the false root knot nematode (Nacobbus aberrans) infection in greenhouse cultivated tomatoes by infrared spectroscopy

Publication date: June 2024Source: Journal of Agriculture and Food Research, Volume 16Author(s): Stefani Aletse Meza Zamora, Laura García Barrera, Ignacio Eduardo Maldonado Mendoza, [...]

Fuente: Journal of Agriculture and Food Research

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Efecto del Trickoderma spp. asociado a la fertilización fosfatada en el cultivo de tomate

RESUMEN El fósforo es uno de los elementos que más limitan la producción agrícola debido a su baja disponibilidad en el suelo. Los microorganismos promotores del crecimiento vegetal [...]

Fuente: Idesia (Arica)

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Effect of phosphite on growth and foliar nutrient concentration of Solanum licopersicum L.

Resumen El fosfito (; Phi) es una forma reducida del fosfato (; Pi) y es utilizado en agricultura como fungicida, fertilizante y bioestimulador. En este estudio se valora la capacidad [...]

Fuente: Acta Agronómica

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Enhancing the functional and physicochemical properties of tomato (Solanum lycopersicum L.) fruit through polysaccharides edible dipping technique coating under various storage conditions

Publication date: November 2023Source: Bioactive Carbohydrates and Dietary Fibre, Volume 30Author(s): Ebenezer Asiamah, Winifred Arthur, Vincent Kyei-Barfour, Frederick Sarpong, Hilary Kwesi Ketemepi

Fuente: Bioactive Carbohydrates and Dietary Fibre

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Entomofauna asociada a un cultivo de tomate rastrero bajo diferentes mallas de sombreamento

ABSTRACT: This study aimed to determine the effects of protected and unprotected tomato cultivation on the insect population at the order level. The creeping tomato cv. Lampiao was grown [...]

Fuente: Idesia (Arica)

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Hierarchical ranking sensory evaluation test of fresh produce quality: A case study of injured cherry tomato images

Publication date: September 2024Source: Food Quality and Preference, Volume 118Author(s): Sei Abe, Takahiro Matsui, Shige Koseki, Kento Koyama

Fuente: Food Quality and Preference

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Production of cellulose nanocrystals from tomato pomace as a food waste and their application for stabilizing of Pickering emulsions

Publication date: November 2023Source: Bioactive Carbohydrates and Dietary Fibre, Volume 30Author(s): Elnaz Moradi, Milad Fathi

Fuente: Bioactive Carbohydrates and Dietary Fibre